to do in Portugal and Spain
Start the year 2025 in one of Lisbon's most iconic neighborhoods, Alfama!
Watch an incredible live Fado music performance and savor a delicious and special meal.
A New Year's Eve Dinner and Fado show in Alfama is more than just a meal – it's an experience that celebrates the rich culture and vibrant spirit of Lisbon.
From the exquisite cuisine to the soul-stirring music, it's a night filled with laughter, love, and memories that will last a lifetime.
Dance the night away in the district that watched the unique music genre grow.
Welcome the New Year in the charismatic Alfama neighborhood
Dine in one of Lisbon's best fado houses the Clube do Fado
Savor an amazing meal cooked with quality products
Toast to 2024 with a glass of exquisite sparkling wine
DURATION
5 hours
MEETING POINT
Alfama, Lisbon / Casa do Fado Lisboa
SCHEDULE
Starting at 8 p.m.
Fado show starting at 8:00 p.m until 01:00 a.m.
The Fado New Year's is designed to transport you to the cobbled streets of Lisbon, where the hauntingly beautiful tunes of Fado echo through the night, creating an atmosphere of both reflection and celebration.
Each element of this unique dinner has been carefully curated to evoke the emotions and ambiance of this cherished musical heritage.
As the clock strikes midnight, the sky above Alfama erupts into a dazzling display of fireworks, illuminating the night with bursts of color and light.
Immerse yourself in the melancholic yet uplifting tunes with a specially curated musical compilation featuring renowned Fado artists.
These tracks are a blend of traditional and contemporary Fado melodies, capturing the essence of longing, hope, and renewal – perfect for setting the mood for the New Year's festivities.
Menu:
Welcome drink
Kir royale
Couvert
Bread, olive oil, Nisa cheese, Pata Negra ham, mixed sausages with orange and honey (Veg) Bread, olive oil, olives, broad bean salad, cheese assortment
Amouse bouche
Foie-gras terrine, mango chutney (Veg) Chickpea croquette
Starter
Lobster bisque (Veg) Humus and mediterranean salad
Fish course
Turbot with pomegranate sauce, cauliflower couscous, mashed sweet potatoes and beetroot (Veg) Asparagus and courgette risotto with truffle shavings and fried onion
Meat course
Veal loin in fine herbs crust, wild mushrooms (Veg) Sweet potato purée with wild mushrooms, almonds and cheese
Dessert
Pannacotta in phyllo dough with almonds and Serra cheese sauce (Veg) Pannacotta in phyllo dough with almonds and Serra cheese sauce
Drinks
Welcome drink, water, white wine, red wine, Portuguese digestive, flute of sparkling wine, coffee or tea
Cancellations less than 2 weeks or no show, a fee of 100% will be charge.
No cancellation fee if you cancel until 2 weeks prior to the activity date.
The itinerary may be subject to changes without prior notice due to local circumstances or events
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